Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken breasts in pineapple and barbecue sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple Barbecue Chicken - You're only a few ingredients away from this amazing, juicy, and SO delicious meal prepared with chicken, pineapples and barbecue sauce! Juicy chicken prepared with pineapples in a sweet and tangy barbecue sauce! EASY BARBECUE PINEAPPLE CHICKEN β Chicken breasts are baked in barbecue sauce with pineapple chunks in this easy weeknight meal the whole family will love.
Chicken breasts in pineapple and barbecue sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken breasts in pineapple and barbecue sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken breasts in pineapple and barbecue sauce using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breasts in pineapple and barbecue sauce:
- Take 700 gms or 3 large skinless, boneless chicken breasts
- Make ready 1/2 cup Barbecue sauce
- Make ready Pineapple pieces in chunks
- Prepare Bell peppers a.k.a. hoho. Green, red and yellow
- Take 1 tablespoon olive or vegetable oil
- Take to taste Salt and pepper
Baked chicken breasts with barbecue sauce are a simple main course you can cook quickly and easily, for a large gathering or a small family meal. For the healthiest preparation, use skinless chicken breasts. The fat in the skin keep the meat moist when cooked alone. Toss the peppers, onions, and pineapple in the oil, salt and pepper.
Instructions to make Chicken breasts in pineapple and barbecue sauce:
- Grease your baking dish with a bit of oil
- Season chicken breasts on both sides with salt and pepper
- Place chicken in baking dish and coat with 1/3 of the barbecue sauce then place pineapple pieces on top
- Add the remaining barbecue sauce on top of the pineapple pieces. I like American garden but i found this as well
- Add the chopped bell peppers around the chicken.
- You can add more barbecue sauce is you wish but not too much.
- Cover baking dish with cling foil and refrigerate for 30 minutes to one hour.
- When almost done marinating, preheat oven to 200c.
- Remove foil from baking dish and drizzle a bit of oil on the chicken.
- Bake for 40 minutes or until chicken is done. Be careful not to over cook as the meat may be dry and rubbery
- Enjoy with rice or mashed potatoes π
These baked chicken breasts are browned and then baked with a tasty pineapple sauce. Serve this tasty pineapple chicken with the rice or noodles. In a bowl, combine the pineapple juice, soy sauce, and granulated sugar; mix well. Thread the chicken and pineapple pieces onto the skewers, alternating the chicken and pineapple. Season with sea salt and freshly cracked pepper, to taste.
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