Whole Baked Chicken<em>very easy</em> with Baked Baby Potatoes
Whole Baked Chicken<em>very easy</em> with Baked Baby Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, whole baked chickenvery easy with baked baby potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Wash chicken and place it to the deep baking dish. Pour apple juice so it would cover the chicken approx half way. Garlic Butter Baked Chicken Thighs with PotatoesDiethood.

Whole Baked Chickenvery easy with Baked Baby Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Whole Baked Chickenvery easy with Baked Baby Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook whole baked chickenvery easy with baked baby potatoes using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Whole Baked Chickenvery easy with Baked Baby Potatoes:
  1. Make ready For chicken:
  2. Take Whole chicken
  3. Prepare 1.5 L Apple juice
  4. Get Fresh thyme
  5. Take 2 spoons honey
  6. Make ready Salt
  7. Prepare For potatoes:
  8. Get Baby potatoes
  9. Get 150 g butter
  10. Prepare Half lemon
  11. Make ready 3 garlic cloves
  12. Make ready Thyme
  13. Make ready Salt

A very hot oven quickly roasts the potatoes and finishes the chicken without overcooking. I thought this was a very good dish and easy enough for a week night. I didn't modify the seasonings, but I did add some carrots and brussels sprouts to the. Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal.

Instructions to make Whole Baked Chickenvery easy with Baked Baby Potatoes:
  1. Wash chicken and place it to the deep baking dish
  2. Pour apple juice so it would cover the chicken approx half way
  3. Add tyme and some salt.
  4. Place it in the oven at 200c degrees. Cook for around 1-1/2h. To get the crispy skin apply the honey to the top of the chicken that is not covered by the juice sometime 45min into the baking.
  5. For the potatoes: wash and cut the potatoes in half.
  6. Place it in the baking tray.
  7. Melt the butter. Once it's melted squeeze lemon juice. Pour the mixture on the potatoes.
  8. Add garlic and thyme. Add some salt. Bake it for 30-40min together with the chicken at the 200c degrees.

I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time. Take out of the oven and carefully flip chicken around. But you're right, it's definitely easier to bake a whole chicken than a giant turkey. One-Pan Paprika Chicken with Potatoes and Tomatoes.

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