Jalapeño, cream cheese & mozzarella stuffed chicken
Jalapeño, cream cheese & mozzarella stuffed chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jalapeño, cream cheese & mozzarella stuffed chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jalapeño, cream cheese & mozzarella stuffed chicken is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Jalapeño, cream cheese & mozzarella stuffed chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To be used as a dip or spread for bagels, sandwiches, burgers, tortillas or any other dish that would be compatible. Can, also, be used just as is spread between two pieces of bread for finger sandwiches or with the added sweetness of a fruit preserve or jelly. Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped.

To get started with this particular recipe, we must first prepare a few components. You can have jalapeño, cream cheese & mozzarella stuffed chicken using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeño, cream cheese & mozzarella stuffed chicken:
  1. Make ready 2 piece large thin sliced chicken breast
  2. Get 1 packages mozzarella ball
  3. Make ready diced assorted bell peppers
  4. Take jalapeño peppers
  5. Take 1/2 tbsp lemon pepper
  6. Make ready 1/2 tbsp fresh lemon juice
  7. Make ready 1 tsp salt
  8. Take 2 tbsp cream cheese

This makes it perfect for summer or times when you have way too many things. The jalapeño gives the crunch, the cream cheese makes it creamy and the Takis make it spicy. In fact, heaps of people have fallen in love with the snack — perhaps too much though, with some consuming an excess of five stuffed peppers a day. This jalapeno cream cheese dip recipe is similar to creamy jalapeno popper dip, but is made with roasted jalapeno peppers and can be served hot, warm or cold.

Steps to make Jalapeño, cream cheese & mozzarella stuffed chicken:
  1. Wash, dry, and pound thin sliced chicken breast until as thin as possible, coat uncut side of chicken with lemon pepper and salt.
  2. Spread a tablespoon of cream cheese on cut side of chicken. (Or apply generously)
  3. Layer with mixed jalapeños and bell peppers.
  4. Add a strip of mozzarella cheese to one end of the chicken and roll it all togeather.
  5. Use cooking string or a toothpick to secure the roll together sprinkle with fresh squeezed lemon juice and bake at 350 for 15 to 20 minutes depending on thinness.
  6. Serve whole or insert toothpicks every half inch and slice for poppers. Enjoy!

It's the perfect, easy party food. It's party dip time, my friends, so get those wonderful jalapeno peppers ready and some cream cheese for a super simple dip you can whip together at a moment's notice and bring to your next gathering. Jalapeno cream cheese dip is a thick and spicy welcome to a crispy cracker. It is simple and quick to make too. This jalapeno dip is just so easy to make.

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