Emme and Teri's Marinated Chicken Casserole
Emme and Teri's Marinated Chicken Casserole

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, emme and teri's marinated chicken casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Emme and Teri's Marinated Chicken Casserole So yummy :chef :positive. Emme and Teri's Marinated Chicken Casserole step by step. Sear chicken breasts in a fry pan.

Emme and Teri's Marinated Chicken Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Emme and Teri's Marinated Chicken Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook emme and teri's marinated chicken casserole using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Emme and Teri's Marinated Chicken Casserole:
  1. Take Marinade
  2. Prepare 4 tbsp Dijon Mustard
  3. Get 1 tsp Worcester Sauce
  4. Make ready 2 tbsp Apricot Preserves
  5. Prepare 1/2 tsp Minced Garlic
  6. Make ready 1/2 tsp Onion Powder
  7. Prepare 1/2 tsp Balsamic Vinegar
  8. Take Casserole
  9. Prepare 4 Chicken Breasts
  10. Make ready 1 cup Vegetables, any kind you like
  11. Prepare 2 can Cream of Chicken, or your choice of cream of soup
  12. Make ready 1 cup Cheddar Cheese

It's a creamy pasta casserole with gruyere cheese, fresh tomatoes, mushrooms, caesar marinated chicken breasts and bacon. It's creamy, flavorful, fresh, and just slightly naughty. Stir fry chicken in vegetable oil until chicken in almost done. Serve over hot rice with cooled teriyaki sauce.

Instructions to make Emme and Teri's Marinated Chicken Casserole:
  1. Serves 4-6
  2. Sear chicken breasts in a fry pan
  3. Mix marinade
  4. (Using large gauge injector, inject Chicken Breasts with marinade)
  5. marinade chicken for 1-2 hrs
  6. Preheat oven to 450°
  7. Put 1 can cream of chicken into bottom of 9x13 baking dish
  8. Add vegetables, of your choice, into dish and mix into cream of chicken soup
  9. Place chicken breasts into the baking dish
  10. Pour other can of cream of chicken soup over chicken breasts
  11. Sprinkle cheese all over chicken
  12. Bake at 450° for 35 minutes
  13. created by my sister Kristyn (Emme) and myself
  14. contributed by Teri aka intofrogs

Sprinkle chicken with salt and pepper. Add sliced green onions, carrot and crushed red pepper. Add noodles and teriyaki sauce and toss to blend well. Remove the chicken and pineapple from the marinade and pat dry; reserve the marinade. Read on for some of our favorite side dishes to serve with chicken, based on five basic methods of cooking this beloved bird.

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