Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, low calorie al pastor pineapple salsa chicken tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spice up traditional tacos for your next Mexican dinner. Smoky chipotle pork pairs perfectly with the sweet pineapple in the fresh salsa. Coarsely chop pineapple, and place in a medium bowl.
low calorie al pastor pineapple salsa chicken tacos is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. low calorie al pastor pineapple salsa chicken tacos is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have low calorie al pastor pineapple salsa chicken tacos using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make low calorie al pastor pineapple salsa chicken tacos:
- Make ready 2 lb boneless skinless chicken breast
- Make ready 1 small onion chopped
- Make ready 1/2 each red and yellow peppers chopped
- Prepare 1 each cumin, minced garlic, s&p, chili pepper to taste
- Make ready 1 can mango, apricot, pineapple or whatever salsa you desire
- Take 2 tbsp evoo
- Prepare 1 packages American shredded cheese blend
- Get 1 romaine lettuce
- Prepare 1 packages sour cream
- Make ready 1 tomato chopped
- Get 1 can no salt added sweet corn
Where do the calories in Taco Cabana Add-on, Pineapple Salsa come from? Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations. Do you fancy some delicious low-calorie chicken tacos?
Instructions to make low calorie al pastor pineapple salsa chicken tacos:
- trim fat from chicken breast and chop into an inch bite size peices
- chop all veggies
- heat oil over medium heat
- add all veggies and chicken and cook until no longer pink
- add all spices and about a half cup of salsa
- serve over romaine and top with remaining ingredients- I like to add a little more salsa too
No wonder Tacos Al Pastor is second name for Al Pastor because THE best way to enjoy charred, juicy, sweet and spicy Al Pastor meat is to wrap it in soft tortillas with some zesty salsa, more pineapple and red onion. These simple ingredients bring out the flavor of gajjillo chili marinade. Chicken tacos severed with delicious fresh pineapple salsa. Chicken tacos severed with delicious fresh pineapple salsa. The lean white meat marinates in savory spices and herbs for maximum flavor.
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