Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy moroccan chicken #mycookbook. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Moroccan chicken #mycookbook is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Moroccan chicken #mycookbook is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Prepare 8 chicken thighs
- Prepare 100 ml olive oil
- Get 4 tbsp. red wine vinegar
- Take 4 ozs chopped dried apricots
- Prepare 4 ozs chopped dates
- Make ready 4 ozs green olives
- Take 2 ozs capers, rinsed
- Make ready 2 cloves garlic, chopped
- Prepare 1 oz brown sugar
- Make ready 1 tsp cinnamon
Steps to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that is going to wrap this up for this special food easy moroccan chicken #mycookbook recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
