Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy fried chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
How long is fried chicken good for? Fried chicken is best when it is fresh and the skin is still crispy. Take your cut up chicken pieces and skin them if you prefer.
Crispy Fried Chicken is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crispy Fried Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crispy fried chicken using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Fried Chicken:
- Get 250 g breast chicken (cut into 6 pieces)
- Take 250 wheat flour
- Prepare Chicken seasoning:
- Get 1 tsp salt
- Get 1/2 tsp pepper
- Make ready 1/2 broth powder
- Make ready 2 cloves garlic (puree)
- Make ready 1/2 coriander powder
- Prepare 1 cm turmeric (puree)
- Take Flour Seasoning:
- Get 1 tbsp salt
- Get 1 tsp pepper
- Make ready 1 tsp coriander powder
- Take 1 tsp garlic powder
- Take 1 tsp broth powder
- Make ready 1 tsp baking powder
- Get Additional:
- Make ready Water (for dipping chicken)
- Make ready Cooking oil (for frying)
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Instructions to make Crispy Fried Chicken:
- Take a bowl, mix chicken and chicken seasoning. Let in 10 minutes.
- Mix flour and flour seasoning in large bowl.
- Pour water in large bowl.
- Prepare: Take a pan, heat the cooking oil in a medium heat.
- Put chicken into flour bowl. Mix with your hand until the chicken looks curly. Take one by one and dip into water (just to get wet) and put into flour bowl again. Mix again with your hand until curly again.
- Put the chicken into hot cooking oil. Fried until it cooked and golden color.
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