Boerewors & BBQ Chicken Pizzas
Boerewors & BBQ Chicken Pizzas

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, boerewors & bbq chicken pizzas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Boerewors & BBQ Chicken Pizzas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Boerewors & BBQ Chicken Pizzas is something which I have loved my whole life.

Boerewors is a course-ground sausage, giving it a more chunky and coarse texture, rather than the fine and smooth texture that you may be used to. Boerewors is a sausage, popular in South African cuisine. The name comes from the Afrikaans words boer ("farmer") and wors ("sausage"), and is pronounced /ˈbuːrəvors/, with a trilled IPA /r/.

To get started with this recipe, we must prepare a few ingredients. You can cook boerewors & bbq chicken pizzas using 15 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Boerewors & BBQ Chicken Pizzas:
  1. Make ready For the dough
  2. Take 5 cups flour
  3. Prepare 2 cups warm water
  4. Get 1 tablespoon yeast
  5. Get 1 tablespoon salt
  6. Make ready 4 tablespoons oil
  7. Take For the toppings
  8. Make ready Pizza sauce
  9. Make ready 1 cup shredded mozzarella cheese
  10. Take 2 diced fried chicken breast (cook with favorite spices)
  11. Make ready 100 g fried boerewors sausage mince
  12. Get 1/2 cup chopped fried bacon
  13. Prepare 1/2 cup olives
  14. Prepare 1 large sliced onion
  15. Make ready 2 large sliced tomatoes

Boerewors - South African Sausage. by Bokenpop aka Madele. Jy kan selfs oorskiet boerewors gebruik vir hierdie gereg. Die kombinasie van boerewors en varkworsies maak die lekkerste frikkadelle. Boerewors, Biltong and Drywors at its best in New Zealand!

Instructions to make Boerewors & BBQ Chicken Pizzas:
  1. Mix warm water and yeast and let sit for 5 minutes
  2. Add 2 ½ cups flour with proofed yeast and mix well
  3. Add additional 2 ½ cups flour and salt, knead until smooth. Cover bowl with cling film. Let dough rest in a ball for 10 to 15 minutes
  4. Pour 2 tablespoons of oil onto baking sheet or pizza pan and evenly coat
  5. Remove dough from bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough if needed
  6. Split dough in half and roll each ball of dough very thin and place on greased pan
  7. Preheat oven/grill 200 degrees C
  8. For the 1st pizza
  9. Place the dough on the grill & cover for 5 minutes
  10. Top the dough with the pizza sauce, chicken, mozzarella, spinach and olives
  11. Grill/bake the pizza for 15 minutes
  12. For the 2nd pizza
  13. Place the dough on the grill & cover for 5 minutes
  14. Top the dough with the pizza sauce, boerewors, bacon,mozzarella,onions,tomatoes, spinach and olives.
  15. Grill/bake the pizza for 15 minutes
  16. Remove from pizza pan, slice into 8 and Enjoy!

The taste of South Africa on your fingertips! Boerewors — Rohe Boerewors Boerewors (Afrikaans für „Bauernwurst") ist eine zu einer großen Schnecke aufgerollte Grill beziehungsweise Bratwurst. Boerewors recipe: The secret in the making of good boerewors lies in the quality of the ingredients used. The better the quality of the meat the better tasting the boerewors. boerewors. A spicy beef and pork sausage from South Africa, typically cooked at a braai (SA BBQ).

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