Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy teriyaki chicken pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Teriyaki Chicken Pizza is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Teriyaki Chicken Pizza is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Take 1 store-bought or homemade Pizza dough
- Take 1/4 Onion
- Prepare 1 can Yakitori can
- Make ready 2 tbsp Corn
- Prepare 2 tbsp Teriyaki Sauce
- Make ready 1 Pizza cheese
- Get 1 Mayonnaise
- Take 1 Toasted nori seaweed
Steps to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that is going to wrap this up for this exceptional food easy teriyaki chicken pizza recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
