Alfredo Sauce Chicken Pasta
Alfredo Sauce Chicken Pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alfredo sauce chicken pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Alfredo Sauce Chicken Pasta is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Alfredo Sauce Chicken Pasta is something which I have loved my entire life. They’re fine and they look fantastic.

Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. Stir heavy cream into mushrooms and bring to a boil. Chicken and pasta with Alfredo sauce from a jar that tastes better than store-bought!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Alfredo Sauce Chicken Pasta:
  1. Get 250 gm Boneless chicken
  2. Take 200 gm Penne pasta
  3. Get 1 Capsicum
  4. Take 200 gm Button Mushrooms
  5. Get 3 teaspoon maida/all-purpose flour
  6. Get 1 cup Milk
  7. Make ready 1 teaspoon Finely Chopped garlic
  8. Make ready 1 small Finely Chopped Onion
  9. Take 2 tablespoon Red Chilli Flakes
  10. Make ready 2 teaspoon Oregano
  11. Get 3 teaspoon Butter
  12. Make ready to taste Salt
  13. Take 2 tablespoon black pepper powder
  14. Make ready 1 teaspoon lemon juice
  15. Get 2 tablespoon Olive oil
  16. Get 100 gm cheese

Watch the video and see how easy this is! This is not meant to be an authentic Italian pasta. Add broth, pasta, salt and pepper; heat to boiling. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.

Instructions to make Alfredo Sauce Chicken Pasta:
  1. Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
  2. Preheat oven to 392 degrees F and cook the chicken for 25 mins.
  3. Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
  4. Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
  5. Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
  6. Add maida and milk. Reduce the flame.
  7. Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
  8. Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!

Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. The Chicken Alfredo Sauce options: Easy Chicken alfredo often means using a bottled sauce from the store. Since making your own requires a bit more time, effort and planning. I'm all about eliminating steps if there are good options. I found a TON of alfredo sauces on the market in many flavor variations.

So that is going to wrap it up with this special food alfredo sauce chicken pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!