Funyun Chicken Strips
Funyun Chicken Strips

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, funyun chicken strips. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Funyun Chicken Strips is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Funyun Chicken Strips is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook funyun chicken strips using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Funyun Chicken Strips:
  1. Take 1 1/2 pounds raw boneless, skinless chicken tenders
  2. Make ready 1 cup seasoned flour
  3. Make ready 3/4 cup milk
  4. Take 1 egg
  5. Take 1 big bag Funyuns, mashed into dust
  6. Prepare to taste (Seasoning) Salt, pepper, garlic powder, any other favorite herbs & seasonings
  7. Make ready to taste Hot sauce
  8. Get Favorite dipping sauces
Steps to make Funyun Chicken Strips:
  1. In 3 medium shallow dishes: Dish #1 - flour with salt, pepper, other desired herbs & spices to taste (teaspoon or 2 of each). Dish #2 - egg, milk, salt, pepper & hot sauce to taste. Dish #3- funyuns mashed or processed into small crumbs/powder
  2. Trim excess fat off chicken strips. Line 2 baking sheets with parchment paper, or spray liberally with cooking spray. Line up, in order, on counter: chicken, flour, egg/milk wash, funyun dust, baking sheets.
  3. Coat each chicken tender lightly in flour, then soak for 15-30 seconds in egg wash, then push into funyuns coating thickly, then onto the pan.
  4. Bake at 400°F for 15-20 minutes on 1st side & 10-15 minutes on 2nd side, depending on thickness, until golden brown & crispy. Enjoy with whatever dipping sauce(s) you like.

So that’s going to wrap this up with this special food funyun chicken strips recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!