Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crispy fried chicken drum sticks. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried chicken drumsticks are great for picnics and parties. These buttermilk fried chicken legs are amped up with Tabasco sauce and cayenne peppers. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.
Crispy fried Chicken Drum Sticks is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Crispy fried Chicken Drum Sticks is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook crispy fried chicken drum sticks using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crispy fried Chicken Drum Sticks:
- Get chicken leg pieces as required
- Take soya sauce
- Get wotyster sauce
- Make ready chilli sauce
- Take Vinegar
- Get 2 tbsp black pepper
- Prepare 2 tbsp red chilli flakes
- Prepare 2 tbsp mustard powder
- Make ready 1 tbsp ggpaste
- Prepare Dry Mixture for frying
- Prepare 8 tbsp Corn flour
- Make ready 8 tbsp white flour
- Make ready 8 tbsp Rice flour
- Prepare half tsp white pepper
- Make ready half tsp basil leaves
- Make ready half tsp chilli flakes
- Prepare to taste salt
- Get baking powder half tsp
The chicken is crunchy and full of flavor. Baking the chicken gives a crunchy coating without adding extra calories or mess from frying! Great for deep frying but not so great for oven baking. If your legs are really big I recommend either soaking them in salt water beforehand to rid them of excess blood or.
Instructions to make Crispy fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar gg paste, salt pepper, 2 tbsp of each sauces salt and put in pot and cook in slow flame until all water dries up. mix one handfull of cornflor in a hot drum stick and keep aside let it cool. - beat one egg and mix in meat. - in seprate bowl Add all dry ingredients and mix well. - now take chicken piece coat it in dry flour mixture and coat well dip in cold water and coat again in flour you can repeat this for 3 time
- Deep fry chicken in pre heqted oil at ledium flame until golden brown. serve with coleslaw
How To Store Crispy Baked Chicken Legs. Southern Fried Cabbage - Serve up your oven roasted chicken legs with this cabbage recipe as a nod to a Keyword chicken drumsticks recipe, cooking chicken legs in the oven, crispy baked chicken legs. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! Easy to make Crispy Baked Chicken Drumsticks - this chicken recipe is family friendly and full of flavor.
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