Barbecue Chicken And White Rice
Barbecue Chicken And White Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, barbecue chicken and white rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Barbecue Chicken And White Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Barbecue Chicken And White Rice is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have barbecue chicken and white rice using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Barbecue Chicken And White Rice:
  1. Take 2 Chicken breast
  2. Take 1 Salt and pepper
  3. Prepare Olive oil
  4. Prepare 1 bunch Fresh rosemary
  5. Prepare 2 tbsp Your favorite barbecue sauce
  6. Prepare 1 tsp Your fav chicken spice mix.
  7. Prepare 2 Tomatoes
  8. Prepare 1/2 cup Rice
  9. Get 1 clove Cardamom
  10. Get 2 clove Cloves
Instructions to make Barbecue Chicken And White Rice:
  1. Prepare your chicken and season them with salt and pepper and then place them in your baking pan.
  2. Make your dressing in a bowl. Add the olive oil , barbecue sauce ,spice mix.
  3. Mix your dressing with your chicken. And then add tomatoes on top and cook in the oven for 20 -30 minutes or until nice and done.
  4. Cook your rice. Boil water in sauce pan, and add your rice, abit of salt and the clove and cardamom clove. And cover until cooked.
  5. Serve the chicken beside rice and enjoy. ๐Ÿ˜โ˜บ๏ธ๐Ÿ˜˜

So that is going to wrap it up for this special food barbecue chicken and white rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!