Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oven-baked chicken strips. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oven-baked Chicken Strips is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oven-baked Chicken Strips is something that I have loved my whole life. They’re fine and they look wonderful.
Dip chicken strips first in milk mixture, then toss to coat evenly in the breadcrumb/cheese mixture. This is the only Oven Baked Chicken Strips recipe you'll ever need! These chicken strips freeze up so well making it a perfect freezer meal for those busy nights when we need a quick meal without the hassle.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oven-baked chicken strips using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven-baked Chicken Strips:
- Make ready 3 slice Chicken breast (cut into strips)
- Make ready 1 bunch Parsley
- Make ready 1 dash Extra virgin olive oil
- Make ready 1 dash Pepper and salt (optional - i didnt put any)
- Take 1 Juice of an orange or lemon
- Take 2 cup Cornflakes (crushed or finely blended)
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Steps to make Oven-baked Chicken Strips:
- Cut the chicken pieces into strips
- Chop parsley till fine, and place in a bowl
- Add olive oil, salt and pepper to taste and juice of one orange/lemon
- Mix well
- Add chicken strips into marinade
- Refrigerate for atleast half an hour
- Coat chicken with finely blended cornflakes
- Arrange on a tray, and place into the oven for abt 20-25mins
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