Creole Baked Chicken
Creole Baked Chicken

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, creole baked chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creole Baked Chicken is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Creole Baked Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook creole baked chicken using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creole Baked Chicken:
  1. Prepare 6 Chicken drumsticks
  2. Get 2 tbsp olive oil, extra virgin
  3. Get 2 tbsp fresh lemon juice
  4. Prepare 1 tbsp sea salt
  5. Take 2 tbsp worcestershire sauce
  6. Get 2 tbsp garlic powder
  7. Take 1 tbsp ground cumin
  8. Take 1 tbsp dry basil
  9. Take 1 tsp chipotle chilli powder
  10. Make ready 1 tsp ground black pepper
  11. Get 1 tbsp unsalted butter
Instructions to make Creole Baked Chicken:
  1. To create marinade sauce. In a medium mixing bowl add below ingredients & mix well.
  2. Using 2 sandwich zip lock bags, add in 3 drumsticks per bag. Pour in 1/2 of marinade sauce per bag.
  3. Place drumsticks bags in refrigerator and let it sit for 2 hours.
  4. Preheat oven to 450 degree's
  5. After drumsticks have been marinating for 2hours, add drumsticks and sauce to baking dish with butter, and place in oven and bake for 30 minutes.
  6. After drumsticks have been baking for 30 minutes, turn on the broil and broil for 5-8 minutes until drumsticks are at desired crispiness.
  7. Let cool for 5 minutes and serve.

So that is going to wrap this up with this exceptional food creole baked chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!