Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy and juicy fried chicken and fried chicken burger. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Assembling: -Crispy chicken pieces ko dono sides per tayyar spice mix sprinkle ker lein. -Burger bun per mayonnaise,iceberg,crispy fried chicken piece,cheese slice,iceberg,jalapenoes aur tayyar mayo sauce dal dein aur top per dosra bun rakh dein. -Potato chips aur tomato ketchup ka saath serve karein! Chicken Burger is One of The Delicious and Juicy Among All Other Burgers. Cook My Crowd Pleasing Shrimp Fried Rice With Me!
Crispy and Juicy Fried Chicken and Fried Chicken Burger is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Crispy and Juicy Fried Chicken and Fried Chicken Burger is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have crispy and juicy fried chicken and fried chicken burger using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
- Get 1 KG Chicken pieces (on the bone)
- Take 2 Chicken Breast Fillet
- Make ready 240 g Plain Flour
- Take 1.5 Tsp Baking Powder
- Make ready 1 Tsp Salt
- Prepare 1 Tsp Black Pepper
- Prepare 2 Tsp All Purpose
- Take 1.5 Tsp Garlic Paste
- Take 2 Eggs
- Take Vegetable Oil
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Steps to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
- Preheat the oven to 180C and wash the Chicken pieces and Fillet to start off with using Lemon and Vinegar. Followed by rinsing in water before adding the following seasoning; Salt, Pepper, Garlic and All Purpose Seasoning.
- Beat the eggs and mix in with the seasoned Chicken pieces and Fillet. In a bowl, mix the flour and baking powder together and dip each Chicken and Fillet into the dry mixture before frying. Make sure they are fully coated both sides before frying to achieve a crunchy juicy taste.
- In a deep pot, add Vegetable Oil for deep frying and add the Chicken in the hot oil one by one on a medium heat. Fry each side until golden brown.
- Remove the Chicken pieces and Fillet, then place on a foil lined baking tray. Place the tray in the pre-heated oven and bake for 10 minutes in order to fully cook, otherwise leave for further 5 minutes.
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