Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, popcorn chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.
Popcorn chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Popcorn chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook popcorn chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Popcorn chicken:
- Take Breast of 1 chicken
- Get 2 cups cornflakes (crushed)
- Take Garlic powder
- Prepare Onion powder
- Make ready Paprika
- Get Salt
- Make ready Blackpepper
- Make ready 1 tsp soy sauce
- Make ready 1 tbsp olive oil
- Prepare 1 cup butter milk
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Instructions to make Popcorn chicken:
- Preheat oven to 450°F and line your oven pan with foil.
- Cut chicken into 1 inch cubes and allow to marinate for atleast 30 minutes to 1 hr seasoned with the spices and olive oil and soaked in buttermilk.
- Pour cornflakes in a zip bag and beat with rolling pin to crush into small pieces but not powdered form.
- Pour all the chicken in the bag and shake until chicken is completely covered in flakes.
- Arrange the chicken pieces spaced on an oven tray and bake for 20 mins.
- Serve with ketchup, cheese sauce or any dip or sauce of your choice.
My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce! Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes. Popcorn chicken is an American dish consisting of tiny, bite-sized pieces of chicken that have been breaded or battered and deep-fried. The name of the dish refers to the small pieces of chicken that. I am sure everybody loves these crunchy little chicken bits.
So that is going to wrap this up with this special food popcorn chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
