Southern Fried Chicken
Southern Fried Chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, southern fried chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England. It operates a franchise network in the United Kingdom and worldwide. Meet Andrew Withers, our chairman, and Allan and Wouter, our two franchisees in South Africa.

Southern Fried Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Southern Fried Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have southern fried chicken using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Southern Fried Chicken:
  1. Take 10 pieces soft chicken
  2. Get Salt
  3. Make ready 1 tbsp hot sauce
  4. Make ready 4 garlic crushed
  5. Prepare 2 spoon any seasoning of your choice
  6. Take 3 cup flour
  7. Take 1 cup Cornstarch
  8. Take 2 teaspoon baking powder
  9. Get 1 teaspoon red chilli pepper podwer
  10. Get 2 teaspoon garlic powder
  11. Take 1 tablespoon black pepper
  12. Take I teaspoon white pepper
  13. Take 2 tablespoon onion powder
  14. Prepare 11/2 tablespoon dried herb thyme, oregano and parsley
  15. Make ready 4 cups full cream milk

I'll even share our families secret recipe of "herbs and spices. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt. The Food Lab's Southern Fried Chicken Recipe.

Instructions to make Southern Fried Chicken:
  1. Place chicken in a bowl season with some salt, crushed garlic, hot sauce and your seasoning. Pour milk over the marinade chicken, transfer to a ziploc bag and refrigerate for at least 4 hrs or overnight…depends o you.
  2. Double dip the chicken in the remain fresh milk and let it rest for 10-15 mins, while heating up the oil. Once the oil is hot, place chicken carefully in the hot oil. Nut please don't over crowd the pan. Fry chicken till golden brown turning once every 10mins depending on the sizes of each piece..
  3. In another bowl, whisk together all the dry ingredients. Flour cornstarch, baking powder, salt, red chilli pepper podwer, garlic podwer, onion powder, white pepper, black pepper and others…
  4. Remove chicken from the marinade milk. Then dredge in flour mixture shaking off excess flour.
  5. Once it's done, remover from oil and place on paper towers to drain off oil… I like to place the chicken on a rack, place in the oven for 5 mins, so it cooks through properly and gives it that extra crunchiness that makes it sooo yum.

Season chicken pieces with salt, pepper, and paprika. Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made! It has a nice, savory flavor and a coating that has just the right. The absolute best Southern Fried Chicken recipe on the net! It's crispy, juicy, and damn flavorful!

So that’s going to wrap it up with this special food southern fried chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!