Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, non-fried healthy chicken karaage. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Non-Fried Healthy Chicken Karaage is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Non-Fried Healthy Chicken Karaage is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook non-fried healthy chicken karaage using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Non-Fried Healthy Chicken Karaage:
- Prepare 600 grams Chicken thigh meat
- Prepare 1 piece ○ Ginger (or grated)
- Prepare 2 clove ○ Garlic (or grated)
- Prepare 2 tbsp ○ Soy sauce
- Get 2 tbsp ○ Sake
- Get 5 tbsp Flour (cake flour)
- Take 5 tbsp Katakuriko
- Prepare 1/2 Lemon
Instructions to make Non-Fried Healthy Chicken Karaage:
- Put the ○ ingredients in a bowl and mix together.
- Cut the chicken thighs and add to the combined ingredients from Step 1. Rub gently with your hands and leave to marinate for 30 minutes.
- Put the flour and katakuriko into a bag and mix together. Add the marinated chicken a few pieces at a time, close the bag and mix to coat.
- Coat each piece evenly with the flour as shown. Shake off any excess.
- Line a baking sheet with parchment paper. Line the chicken and don't crowd it.
- Preheat the oven to 250°C, and bake the chicken for 10-15 minutes. It's done when it's a nice golden brown.
- Transfer to serving plates with lemon wedges. Enjoy it while piping hot.
So that is going to wrap this up with this special food non-fried healthy chicken karaage recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!