Hot n Spicy Fried Chicken with Honey
Hot n Spicy Fried Chicken with Honey

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, hot n spicy fried chicken with honey. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hot n Spicy Fried Chicken with Honey is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Hot n Spicy Fried Chicken with Honey is something which I’ve loved my whole life.

How to cook Gourmet LOUISIANA FRIED CHICKEN. Transfer onto a dish, garnish with the remaining spring onion. Easy, Spicy, Hot & Crispy Fried ChickenFlavor Quotient.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hot n spicy fried chicken with honey using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot n Spicy Fried Chicken with Honey:
  1. Prepare 1 4 lb chicken divided
  2. Take 2 bottles vegetable oil
  3. Take 1 quart buttermilk
  4. Make ready 3 cup all purpose flower
  5. Make ready 1 tsp paprika
  6. Prepare 1 tsp cayenne pepper
  7. Take 2 tsp garlic powder
  8. Prepare 2 dash hot pepper sauce
  9. Get 1 tbsp cayenne pepper
  10. Take 1 salt and pepper to taste
  11. Prepare 1 drizzle honey

This book is a fried To top it all off, you can drizzle it with a spicy honey sauce (which I totally recommend). Served up with buttermilk biscuits and a sweet and spice Hot Honey Sauce, this is one recipe that is. Baking powder, butter, chicken, chicken wings, cooking oil, corn oil, egg, flour, garlic, ground black pepper, honey, potato starch, pumpkin seeds, salt, soy sauce, sugar, vegetable oil. Steuer said. "What we ended up with, while not as spicy as a Nashville hot"—the fiery style indigenous to the city.

Instructions to make Hot n Spicy Fried Chicken with Honey:
  1. Sprinkle chicken pieces with salt and pepper, then place in baking dish.
  2. Whisk together buttermilk, 1 tsp cayenne pepper, and hot pepper sauce
  3. Pour mixture over chicken and coat all sides. Cover with plastic wrap and refrigerate for 4 to 6 hours
  4. Remove chicken from mixture and shake off excess. Discard remaining mixture.
  5. Place the flour, garlic powder, 1 tbsp cayenne pepper, paprika, and salt and pepper to taste in a large zipper bag and shake to combine. Place two pieces of chicken at a time in the bag and shake to coat
  6. Heat oil to 350°. Place chicken in oil and fry until cooked through and golden brown. Drain fried chicken and drizzle honey on top.

Hot 'n Spicy Fried Chicken Soul food? Add black-eyed peas or a mess of greens and lots of piping- hot cornbread. Transfer the chicken to a baking sheet or large plate. Pour the buttermilk over the chicken and stir until the residual spices from the chicken have blended in with the buttermilk to create a light orange color. Clichéd though it may sound but we truly value you all, for your appreciation makes us what we are today.

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