Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy teriyaki chicken pizza. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Teriyaki Chicken Pizza is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Teriyaki Chicken Pizza is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Make ready 1 store-bought or homemade Pizza dough
- Make ready 1/4 Onion
- Make ready 1 can Yakitori can
- Get 2 tbsp Corn
- Get 2 tbsp Teriyaki Sauce
- Prepare 1 Pizza cheese
- Take 1 Mayonnaise
- Get 1 Toasted nori seaweed
Instructions to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that’s going to wrap it up for this exceptional food easy teriyaki chicken pizza recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
