Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, southern fried chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England. It operates a franchise network in the United Kingdom and worldwide. Meet Andrew Withers, our chairman, and Allan and Wouter, our two franchisees in South Africa.
Southern Fried Chicken is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Southern Fried Chicken is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook southern fried chicken using 26 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Southern Fried Chicken:
- Take For the marinade
- Prepare 5 chicken parts
- Get 1/2 cup butter milk (mix milk and few drops of vinegar)
- Prepare 1 teaspoon fennel seeds
- Prepare 1 teaspoon cumin
- Get 1 teaspoon black pepper
- Take 5 tabs of garlic
- Prepare 2 scotch bonnets
- Prepare Small sized fresh ginger
- Take 1 Onga classic seasoning
- Get 1 1/2 teaspoon curry
- Prepare The flour mix
- Take 1 cup all purpose flour
- Prepare 1/2 cup corn flour
- Take 1 teaspoon baking powder
- Get 1 tablespoon chili powder
- Take 1 teaspoon salt
- Prepare 1/2 teaspoon powdered fennel seeds
- Get 1/2 teaspoon powdered black pepper
- Prepare 1/2 teaspoon powdered cumin
- Get 1/2 teaspoon curry
- Take 2 cubes maggi seasoning
- Make ready Coating
- Take 1/2 cup grounded corn flakes (Nasco)
- Take Frying
- Take 1 litre Vegetable Oil
I'll even share our families secret recipe of "herbs and spices. Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt. The Food Lab's Southern Fried Chicken Recipe.
Steps to make Southern Fried Chicken:
- Wash the chicken parts with warm water, salt and vinegar.
- Ground the cumin, black pepper, fennel seeds, garlic, ginger, scotch bonnets,
- Rub grounded spices on chicken parts, Add Onga seasoning and curry powder (1 1/2 teaspoon) Add the butter milk and Keep in fridge to marinate for few hours or overnight.
- Mix all purpose flour, corn flour, spices, baking powder. Etc
- From the marinade take each chicken part and dip in flour until it’s fully coated. Dip coated chicken in marinade and then coat with cornflakes
- Put oil in pan, put on stove on medium heat. When it the oil get hot put in the chicken, cook one side for 8 minutes on medium heat and turn the other side for same time or when it’s golden brown and crispy 😋
- Tadaaaaa!!! 🤤. You can serve with hot fries🍟 with ketchup X mayo Sauce🙃 just like I did 😄
- Look how crunchy it looks.👅
Season chicken pieces with salt, pepper, and paprika. Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made! It has a nice, savory flavor and a coating that has just the right. The absolute best Southern Fried Chicken recipe on the net! It's crispy, juicy, and damn flavorful!
So that’s going to wrap it up for this exceptional food southern fried chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
