Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilman biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chilman Biryani is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chilman Biryani is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chilman biryani using 26 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Chilman Biryani:
- Prepare 1 1/2 kg Bakre ka ghosht Ya chicken ka gosht Bare piece
- Get 1 kg(3 cup) Basmati rice
- Get 1 chutki Zafran
- Make ready 2 tbsp Milk
- Get 1/4 cup cream
- Take 3 ..4 drops Kewra
- Prepare 300 gm(1 1/2cup)Dahi
- Take 1/4 cup podeene ke patty
- Prepare 1/4 cup hara dhaniya
- Get 1 cup bakre ya chicken ki yakhni
- Get 2 tej paat
- Get 2 tukry daar chini
- Get 10 choti ilaechi
- Take 10 long
- Make ready nmak to taste
- Get 1/4 cup oil
- Prepare 1 1/2 tsp kala zeera
- Prepare 1/2 cup piyaz ka paste
- Make ready 1/2 cup adrak..lehsan paste
- Get 1/4 cup Lehsan paste
- Get 6 lal mrch sabut
- Prepare 2/3 tspjaefal jawatri
- Take 1/4 cup Piyaz brown
- Get 1 tbsp lemon juice
- Take 2 andy phenty hoy
- Get 1 packet Puff pestry
Instructions to make Chilman Biryani:
- 1..rice 1/2ghanta bihgoden..
- 2..dahi ko phent kar 2hissy krlen
- 3..zafran..cream…milk ko mix krlen
- 4…phr cream ke mixture me adhi dahi..podena..hara dhaniya shamil krden…
- 5..oven ko 150c par grm karein - 4litter pani boil kar ke isme tej paat. 2 long.2 daar chini. 2 choti elaichi or hasb e zaeqa nmak add karein
- 6..or isme rice dal kar boil krlen ke wo halke gal jaen.. - Phr pani chhan lein..
- 7..ek sauce pan me oil grm karein or baqi sb msale or kala zeera fry krlen
- 8..phir piyaz ka paste dal kar surkh krlen…
- 9…phr isme lehsan..adrak paste surkh degi mrch sabut lal mrch dal kar 15sec pkaen..
- 10.phr gosht or nmak add kar ke 3..4 mnt pkaen..
- 11..dahi ka dosra hissa 200ml pani ke sth shamil krden..
- 12… ab halki aanch kar ke itna pkaen ke gosht gal jae…
- 13..bryani ko decorate krne ke kiye ek bowl ko chikna karein or isme gosht ka salan adha dalen is par zafran aadhi dahi podena hara dhaniya chirak kar uper boil rice dalen…
- 14..is tareqa e kar ko ek bar phr dohraen..ir tmam ameza khatam hojay…
- 15…us par tali hoi piyaz.jaefal jawatri..or lemu ka juice dal dein - Puff pestry ki roti bell kar rice ke bowl ko is se cover kar dein kinare band krden..phr phenta hoa anda lgaden
- 16…phr 170° par 10…15 mnt oven me bake krlen….grm grm paish karein…
So that is going to wrap it up for this special food chilman biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!