Popcorn chicken
Popcorn chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, popcorn chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Popcorn chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Popcorn chicken is something which I’ve loved my whole life.

Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.

To get started with this particular recipe, we have to prepare a few components. You can have popcorn chicken using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn chicken:
  1. Take Breast of 1 chicken
  2. Prepare 2 cups cornflakes (crushed)
  3. Take Garlic powder
  4. Get Onion powder
  5. Prepare Paprika
  6. Take Salt
  7. Make ready Blackpepper
  8. Get 1 tsp soy sauce
  9. Make ready 1 tbsp olive oil
  10. Make ready 1 cup butter milk

The Best Popcorn Chicken Recipes on Yummly Cheesy Chicken & Bacon Pull-aparts, Spicy Glazed Popcorn Chicken, Popcorn Chicken Pasta Salad. Find popcorn chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Popcorn chicken is a fun and tasty "pop-able" savory snack for folks of all ages!

Steps to make Popcorn chicken:
  1. Preheat oven to 450°F and line your oven pan with foil.
  2. Cut chicken into 1 inch cubes and allow to marinate for atleast 30 minutes to 1 hr seasoned with the spices and olive oil and soaked in buttermilk.
  3. Pour cornflakes in a zip bag and beat with rolling pin to crush into small pieces but not powdered form.
  4. Pour all the chicken in the bag and shake until chicken is completely covered in flakes.
  5. Arrange the chicken pieces spaced on an oven tray and bake for 20 mins.
  6. Serve with ketchup, cheese sauce or any dip or sauce of your choice.

My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce! Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes. Popcorn chicken is an American dish consisting of tiny, bite-sized pieces of chicken that have been breaded or battered and deep-fried. The name of the dish refers to the small pieces of chicken that. I am sure everybody loves these crunchy little chicken bits.

So that is going to wrap it up with this exceptional food popcorn chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!