Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy fried chicken drum sticks. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried chicken drumsticks are great for picnics and parties. These buttermilk fried chicken legs are amped up with Tabasco sauce and cayenne peppers. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.
Crispy Fried Chicken Drum Sticks is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Crispy Fried Chicken Drum Sticks is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy fried chicken drum sticks using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Fried Chicken Drum Sticks:
- Prepare Chicken leg pieces as required
- Make ready Soya sauce 2tpsn
- Prepare Woyster sauce1tpsn
- Take Chilli sauce tpsn
- Get Vinegar 1tpsn
- Prepare 2 tbsp black pepper
- Prepare 2 tbsp red chilli flakes
- Prepare 2 tbsp mustard powder
- Get 1 tpsn gg paste
- Get Dry micture for frying
- Get Cornflour 8tpsn
- Make ready White flour 8tpsn
- Prepare 8 tbsp Rice flour
- Make ready Half tsp white pepper
- Take Half tsp basio leaves
- Get Half tsp chilli flakes
- Take Salt per taste
- Make ready 1 tsp chicken powder
- Prepare Baking powder half tsp
The chicken is crunchy and full of flavor. Baking the chicken gives a crunchy coating without adding extra calories or mess from frying! Great for deep frying but not so great for oven baking. If your legs are really big I recommend either soaking them in salt water beforehand to rid them of excess blood or.
Steps to make Crispy Fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar,gg paste,salt and pepper of 2 tbsp,1 tbsp dashi chicken powder salt and put in pot
- Cook in slow flame untill all water dries up.
- Mix one handfull of cornflour in a hot drum stick and keep it aside and let it cool.
- Beat one egg and mix in meat.In separate bowl,add all dry ingredients and mix well.
- Now take chicken piece and coat it in dry flour mixture and coat well dip in cold water and coat again in flour.
- You can repeat this 3 times and coat it with corn flakes
How To Store Crispy Baked Chicken Legs. Southern Fried Cabbage - Serve up your oven roasted chicken legs with this cabbage recipe as a nod to a Keyword chicken drumsticks recipe, cooking chicken legs in the oven, crispy baked chicken legs. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! Easy to make Crispy Baked Chicken Drumsticks - this chicken recipe is family friendly and full of flavor.
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