Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, 13th may -19thmay #ramadanrecipie #popcorn chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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13th May -19thMay #RamadanRecipie #Popcorn Chicken is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. 13th May -19thMay #RamadanRecipie #Popcorn Chicken is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook 13th may -19thmay #ramadanrecipie #popcorn chicken using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 13th May -19thMay #RamadanRecipie #Popcorn Chicken:
- Make ready Chicken breast 2 large (cut into bite size chunks)
- Get For chicken marination
- Make ready Salt 1tsp Black pepper 1tsp
- Make ready Red chilli powder 1tbsp Vinegar 1tbsp
- Get soya sauce 1tbsp chilli sauce 1tsp
- Make ready Mix well and let marinate for 2hours
- Prepare For dry coating
- Take All purpose flour 2cups Baking powder 1tsp
- Prepare Mix it well and set a side
- Get 1/2 cup For liquid batter All purpose flour
- Make ready Cornflour 1/2 cup Egg 1
- Get Salt 1tsp Chilli powder 1tsp
- Make ready Black pepper 1tsp Mix well and
- Take Make a paste by slowly adding chilled ice water
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Steps to make 13th May -19thMay #RamadanRecipie #Popcorn Chicken:
- Dip the chicken chunks into liquid batter than coat into dry flour mixture
- Fry on medium flame till the chicken crisps and golden in colour.
So that is going to wrap this up for this special food 13th may -19thmay #ramadanrecipie #popcorn chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
