Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, popcorn chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Popcorn chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Popcorn chicken is something that I have loved my whole life.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.
To get started with this particular recipe, we must first prepare a few components. You can cook popcorn chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Popcorn chicken:
- Get Breast of 1 chicken
- Make ready 2 cups cornflakes (crushed)
- Prepare Garlic powder
- Get Onion powder
- Get Paprika
- Take Salt
- Make ready Blackpepper
- Prepare 1 tsp soy sauce
- Prepare 1 tbsp olive oil
- Make ready 1 cup butter milk
The Best Popcorn Chicken Recipes on Yummly Cheesy Chicken & Bacon Pull-aparts, Spicy Glazed Popcorn Chicken, Popcorn Chicken Pasta Salad. Find popcorn chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Popcorn chicken is a fun and tasty "pop-able" savory snack for folks of all ages!
Steps to make Popcorn chicken:
- Preheat oven to 450°F and line your oven pan with foil.
- Cut chicken into 1 inch cubes and allow to marinate for atleast 30 minutes to 1 hr seasoned with the spices and olive oil and soaked in buttermilk.
- Pour cornflakes in a zip bag and beat with rolling pin to crush into small pieces but not powdered form.
- Pour all the chicken in the bag and shake until chicken is completely covered in flakes.
- Arrange the chicken pieces spaced on an oven tray and bake for 20 mins.
- Serve with ketchup, cheese sauce or any dip or sauce of your choice.
My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce! Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes. Popcorn chicken is an American dish consisting of tiny, bite-sized pieces of chicken that have been breaded or battered and deep-fried. The name of the dish refers to the small pieces of chicken that. I am sure everybody loves these crunchy little chicken bits.
So that is going to wrap it up for this exceptional food popcorn chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
