Easy Teriyaki Chicken Pizza
Easy Teriyaki Chicken Pizza

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, easy teriyaki chicken pizza. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Teriyaki Chicken Pizza is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Teriyaki Chicken Pizza is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Teriyaki Chicken Pizza:
  1. Take 1 store-bought or homemade Pizza dough
  2. Make ready 1/4 Onion
  3. Take 1 can Yakitori can
  4. Prepare 2 tbsp Corn
  5. Prepare 2 tbsp Teriyaki Sauce
  6. Take 1 Pizza cheese
  7. Take 1 Mayonnaise
  8. Make ready 1 Toasted nori seaweed
Instructions to make Easy Teriyaki Chicken Pizza:
  1. Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
  2. Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
  3. Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
  4. Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
  5. Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.

So that is going to wrap this up with this exceptional food easy teriyaki chicken pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!