Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, korean fried chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Korean Fried Chicken is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Korean Fried Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook korean fried chicken using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Korean Fried Chicken:
- Get coating
- Prepare 2 chicken breasts
- Make ready 2 1/2 tbsp cornflour
- Get 1/2 tsp baking powder
- Take 2 1/2 tsp salt
- Make ready black pepper
- Make ready bbq sauce
- Take 1 tbsp sweet chilli
- Make ready 2 tbsp hot sauce
- Get 3 tbsp ketchup
- Get 2 tbsp brown sugar
- Get 2 tbsp soy sauce
- Get 1 tbsp sesame oil
- Get 2 tsp grated fresh ginger
- Get 2 chopped garlic cloves
- Get batter
- Get 60 g cornflour
- Make ready 25 g breadcrumbs
- Get 30 g plain flour
- Prepare 2 tbsp chilli flakes
- Take 1 tbsp salt
- Make ready 1 tbsp black onion seeds/onion powder
- Get 1/4 tsp baking powder
- Take 90 ml vodka
- Take vegetable oil (frying)
- Get 2 tbsp hot sauce
Steps to make Korean Fried Chicken:
- Coating- combine all ingredients bar chicken
- Add chicken, coat and set aside
- BBQ sauce- combine all ingredients in a small saucepan and simmer for 3 mins until slightly thickened and set aside
- For the chicken, place a large, wide, pan over a medium-high heat, fill with oil (at least 5cm deep) and heat
- Batter- Whisk together dry ingredients. In a small bowl, whisk together the hot sauce, vodka and 240ml water
- Just before you're ready to cook the chicken, whisk the wet ingredients into the dry ingredients and coat chicken
- Cook the chicken in 2 batches for 8-10 mins in the hot oil until crispy (turn about)
So that’s going to wrap it up with this exceptional food korean fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
