Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy teriyaki chicken pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Teriyaki Chicken Pizza is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Teriyaki Chicken Pizza is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Get 1 store-bought or homemade Pizza dough
- Take 1/4 Onion
- Get 1 can Yakitori can
- Take 2 tbsp Corn
- Take 2 tbsp Teriyaki Sauce
- Get 1 Pizza cheese
- Take 1 Mayonnaise
- Prepare 1 Toasted nori seaweed
Steps to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that’s going to wrap this up with this special food easy teriyaki chicken pizza recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
