Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy oven baked teriyaki chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Oven Baked Teriyaki Chicken is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Oven Baked Teriyaki Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook easy oven baked teriyaki chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Oven Baked Teriyaki Chicken:
- Make ready 4 Chicken thighs (remove any extra fat)
- Make ready [A]
- Prepare 50 ml Sake
- Get 100 ml Soy sauce
- Take 3 tbsp Sugar
- Take 2 tbsp Juice from grated ginger
- Make ready 2 and 2/3 tablespoons Vegetable oil
Instructions to make Easy Oven Baked Teriyaki Chicken:
- Pierce the chicken thigh meat on both sides with a skewer, and pat dry. Marinate the chicken in the [A] ingredients (sake, soy sauce, sugar, ginger juice) for around 30 minutes. If you wrap the meat over the marinade with plastic wrap, the marinade penetrates it well.
- Line a baking dish with kitchen parchment paper. Coat the chicken all over thinly with vegetable oil. Bake in a 230°C oven skin side up for 16 minutes.
- For 4 thighs you may need 2 baking dishes. Here in the photo it's baking nicely. You can cut it up with kitchen scissors if you like.
- Cut the chicken into bite sized pieces and put on a serving plate. Ground sansho pepper on this is great! A little mayonnaise goes well with it too.
So that is going to wrap it up with this special food easy oven baked teriyaki chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!