Baked chicken in BBQ sauce and potato salad
Baked chicken in BBQ sauce and potato salad

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, baked chicken in bbq sauce and potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked chicken in BBQ sauce and potato salad is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked chicken in BBQ sauce and potato salad is something which I’ve loved my entire life.

This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly That's right- only TWO INGREDIENTS! Your favorite BBQ sauce, and some chicken, along with a little oil, salt, and pepper. In this video we will show you how to make baked mozzarella chicken breast with bechamel sauce and baked potatoes.

To begin with this recipe, we have to first prepare a few components. You can have baked chicken in bbq sauce and potato salad using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked chicken in BBQ sauce and potato salad:
  1. Make ready Chicken legs/breast/wings. Should be the same size
  2. Take Marinade
  3. Get 1/2 cup Mala
  4. Get 2 tsp Apple cider vinegar
  5. Prepare Black pepper
  6. Take Salt
  7. Get Paprika
  8. Prepare Rosemary
  9. Prepare Ginger
  10. Make ready 3 tsp Cornstarch
  11. Prepare 1/2 cup Guinness stout
  12. Get Barbecue sauce
  13. Take Guinness stout (remaining in the can) freeze for later use
  14. Take Ketchup
  15. Prepare Brown sugar
  16. Prepare Chilli
  17. Prepare Black pepper
  18. Get ginger
  19. Prepare Lime juice

Prick each potato all over with a fork. Slice the potatoes lengthwise three-quarters of the way through. I like to use the extra sauce on mashed potatoes to complete the meal. Pour sauce over the chicken and cover dish with foil.

Steps to make Baked chicken in BBQ sauce and potato salad:
  1. Mix the marinade well and marinate the chicken for as long as possible. (4-24+ hours). Cover with cling film and refigirate.
  2. Preheat oven to 180°c, line your oven tray with foil and baste some oil on it. Bake for 20 min, turn it once so that both sides brown to a fine crisp.
  3. Mean while, bring a cup of Guinness stout to a boil. Add the remaining ingredients for the BBQ sauce. Let it simmer on low till its thick and reduces.
  4. Coat the chicken in the sauce. Bake for an extra 10 minutes.
  5. Enjoy 😋. Potato recipe later

I did use a SPICY BBQ sauce and I didn't have quite enough honey on hand but I used what I had and it was terrific. Make this oven-roasted BBQ chicken the BBQ chicken you eat weekday to weekend and all year long. Bryant Terry's Sautéed Cabbage and Roasted Potatoes. You've got to cook the chicken pretty perfectly without the sauce, and once the sauce is added you have to Right after you get the chicken in the oven, pour a bottle of your favorite BBQ sauce into a saucepan and bring to a simmer. This sticky, saucy baked BBQ chicken falls right off the bone and is absolutely delicious with my Crispy Oven-Baked Potato Fries and an ice cold drink.

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