Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy teriyaki chicken pizza. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Teriyaki Chicken Pizza is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Teriyaki Chicken Pizza is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Make ready 1 store-bought or homemade Pizza dough
- Get 1/4 Onion
- Make ready 1 can Yakitori can
- Make ready 2 tbsp Corn
- Get 2 tbsp Teriyaki Sauce
- Prepare 1 Pizza cheese
- Get 1 Mayonnaise
- Take 1 Toasted nori seaweed
Steps to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that’s going to wrap it up for this special food easy teriyaki chicken pizza recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
