Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, latin fried chicken fusf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Latin Fried Chicken FUSF is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Latin Fried Chicken FUSF is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook latin fried chicken fusf using 21 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Latin Fried Chicken FUSF:
- Prepare 3 lbs chicken
- Prepare Brine/ade
- Take 3 lbs chicken
- Get 1/4 cup lime juice
- Prepare 6 cloves garlic chopped
- Take 1 tbsp cumin
- Take 1 tbsp black pepper
- Make ready 2 tsp smoked paprika
- Take 2 tsp smoked paprika
- Take 2 tsp lime zest
- Get 2 tsp salt
- Get Flour dredge
- Take 1 1/4 cup ap flour
- Prepare 3/4 cup corn starch
- Prepare 1 tbsp black pepper
- Make ready 1 tbsp granulated garlic
- Prepare 2 tsp salt
- Get 1 tsp baking powder
- Prepare 1 tsp cumin
- Prepare 1/4 tsp cayenne
- Prepare 4 egg whites
Instructions to make Latin Fried Chicken FUSF:
- Mix brinerade
- Add chicken, refrigerate for 1-2 hours
- Mix dredge
- Heat 2 inches of canola oil in a 6 at Dutch oven to 325
- Brush garlic off chicken before dredging
- Place chicken in egg white, then pat on dredge
- Fry chicken 5 pieces at a time, breasts to 160, thighs to 175
- Cool on rack
- Squeeze lime juice over chicken when servings
- Place chicken in bowl, refrigerate for 1-2. hours
- Heat 2 inches canola oil in 6 qt Dutch oven to 325
- Cook chicken for 10-15 minutes, breasts to 160, thighs to 175
- Cool on rack
So that is going to wrap this up for this exceptional food latin fried chicken fusf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!