Spicy Fried Chicken- Ramadan Special
Spicy Fried Chicken- Ramadan Special

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy fried chicken- ramadan special. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken- Ramadan Special is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Spicy Fried Chicken- Ramadan Special is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy fried chicken- ramadan special using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Fried Chicken- Ramadan Special:
  1. Make ready Chicken pieces half kg
  2. Prepare 1 teaspoon Salt
  3. Take 1 teaspoon Pepper
  4. Get 1 teaspoon Red chili powder
  5. Get 1 table spoon Soya sauce
  6. Prepare 1 table spoon Chilli sauce
  7. Take 1 table spoon Ginger garlic paste
  8. Take For batter
  9. Take 1 cup All purpose flour
  10. Get 1/2 Corn flour
  11. Prepare 1 Egg
  12. Get 1 teaspoon Baking powder
  13. Take 1 teaspoon Salt
Instructions to make Spicy Fried Chicken- Ramadan Special:
  1. Wash chicken and marinate with ginger garlic paste, salt, pepper, red chilli powder, soya sauce, chilli sace
  2. Leave for 1 hour
  3. Make batter using all-purpose flour corn flour salt, baking powder, egg and water
  4. Coat all chicken pieces with the batter well and deep fry
  5. Enjoy fried chicken with sauce of your choice

So that’s going to wrap this up with this exceptional food spicy fried chicken- ramadan special recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!