BBQ Beer Can Chicken
BBQ Beer Can Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bbq beer can chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

BBQ Beer Can Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. BBQ Beer Can Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

There's nothing quite like Beer Can Chicken at an outdoor BBQ! Ever since stumbling onto recipes like these here on AR we make these every summer. And since there's never a shortage of beer in this house or neighbor's to help us eat these birds they've become a favorite.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bbq beer can chicken using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Beer Can Chicken:
  1. Get 1 large Whole roasting chicken
  2. Make ready 1 can Beer (of your choice)
  3. Take 1 tsp Paprika powder ā€“
  4. Prepare 2 tsp Red chilli powder ā€“
  5. Make ready 1 tsp Black pepper powder-
  6. Make ready 1 tsp Garlic paste
  7. Get 3 tbsp Salted butter melted
  8. Make ready 1 tsp Olive oil
  9. Get to taste Salt

Rub the paste all over the chicken and set aside to marinate for three hours. You'll never barbecue a chicken the same again after trying this tried and trusted method! Place a well seasoned chicken on top of a can of your favourite beer, then BBQ to perfection. Beer Can Chicken is not a good way to cook chicken.

Steps to make BBQ Beer Can Chicken:
  1. Rinse the chicken inside and out. Dry very well with paper towels until all the moisture is absorbed.
  2. In a bowl, mix together the paprika powder, red chilli powder, pepper powder, garlic paste, melted butter, olive oil, and salt. Rub the inside and outside of the chicken with the spice mixture. Leave it in the refrigerator for 4 hours.
  3. Preheat the grill on high heat with all burners turned on.
  4. Crack open your beer can and (drink or) pour half of the beer into a glass. Place the beer can on a baking sheet or steel holder.
  5. Carefully place the chicken on top of the beer can until the can is almost half inside the chicken cavity. Place the whole chicken with the beer can upright on the barbecue grill.
  6. Close the lid and cook on low flame for 1.5 hours until the chicken is browned, the meat becomes tender, and the juices run clear. The steaming beer keeps the meat moist while the high heat crisps the skin, delivering a perfect bird.
  7. Once the chicken is done, use oven mitts and tongs to carefully remove the chicken and beer can. The beer can will be stuck to the chicken, so be very careful to not spill the beer as it will be extremely hot!
  8. Carefully cut the chicken into pieces and serve with the grilled corn. Enjoy immediately.

Here's why, and how you can make better roast chicken. Beer can chicken on the grill is a popular recipe for good reason, and you just have to give it a try. This bbq beer can chicken comes out super juicy and is almost impossible to mess up. The skin is so crispy and flavorful that you might want to eat it for every meal this summer. This beer can chicken recipe is like a roast chicken with a twist.

So that is going to wrap it up with this exceptional food bbq beer can chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!