Jardalu Grilled Chicken
Jardalu Grilled Chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jardalu grilled chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jardalu Grilled Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Jardalu Grilled Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have jardalu grilled chicken using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jardalu Grilled Chicken:
  1. Make ready 1 boneless chicken breast cut into 2 pieces
  2. Make ready 2 tbsp sweet chilli sauce
  3. Take 8-10 jardalu (Apricot) soaked overnight in water
  4. Take 1/2 cup chopped coriander
  5. Make ready to taste salt
  6. Prepare as needed oil for brushing
  7. Make ready 4 garlic cloves, chopped
  8. Take 3 tbsp grated cheese
  9. Get 100 gm hung curd
  10. Prepare 1 tbsp red chilli powder
  11. Prepare 1 tbsp cumin powder
Steps to make Jardalu Grilled Chicken:
  1. Mix hung curd,chopped garlic,salt,cumin powder,cheese well and marinate the chicken into it for min 2 hrs.
  2. Make a paste of Apricots,sweet chilli sauce,red chilli powder in a mixer and rub it on marinated chicken pieces.Keep it aside for 1hr.
  3. Preheat the oven at 180 degree for 10 mins.
  4. Grill the chicken in a preheated oven at 180 degree for 25 mins.Brush oil meanwhile.
  5. Garnish with chopped coriander on it.
  6. Serve with burnt garlic rice.

So that is going to wrap this up for this exceptional food jardalu grilled chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!