Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy moroccan chicken #mycookbook. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Moroccan chicken #mycookbook is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Moroccan chicken #mycookbook is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Make ready 8 chicken thighs
- Make ready 100 ml olive oil
- Prepare 4 tbsp. red wine vinegar
- Make ready 4 ozs chopped dried apricots
- Take 4 ozs chopped dates
- Get 4 ozs green olives
- Get 2 ozs capers, rinsed
- Take 2 cloves garlic, chopped
- Prepare 1 oz brown sugar
- Get 1 tsp cinnamon
Instructions to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that is going to wrap this up for this special food easy moroccan chicken #mycookbook recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
