My Sweet Chicken in an Apricot liqueur & Honey
My Sweet Chicken in an Apricot liqueur & Honey

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, my sweet chicken in an apricot liqueur & honey. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Sweet Chicken in an Apricot liqueur & Honey is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. My Sweet Chicken in an Apricot liqueur & Honey is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my sweet chicken in an apricot liqueur & honey using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Sweet Chicken in an Apricot liqueur & Honey:
  1. Make ready 1/4 Cooked Chicken breast it in large pieces
  2. Get 4 tbls Apricot liqueur
  3. Prepare 1 tbls Cranberry sauce
  4. Prepare 1 tsp Honey
  5. Make ready 1 tbls onion chunks
  6. Prepare 1 tbls sweetcorn
  7. Make ready bowl Some iceberg lettuce chopped up for the bottom of the
  8. Take Some chopped Spring onion in thin lengths for the finish
Instructions to make My Sweet Chicken in an Apricot liqueur & Honey:
  1. Add the chicken to a saucepan and pour the apricot liqueur over the chicken. Add the onions bring to the boil and simmer
  2. Add the sweetcorn and honey and cranberry leave to simmer for 5 minutes.
  3. Add the lettuce then the chicken on top and finish with the spring onion.Serve hot or Cold.

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