Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken curry salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Place the chicken breasts on a sheet pan and rub the skin with olive oil. Sprinkle liberally with salt and pepper. The curry powder adds just the right flavor depth to the dressing, the celery adds some fresh crunch, and there you have it, perfect chicken salad!
Chicken Curry Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Curry Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken curry salad using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry Salad:
- Take 1/3 cup plain yogurt
- Make ready 1/4 cup mayonnaise
- Prepare 2 tbsp honey
- Make ready 1 tbsp curry powder
- Take 1 1/2 lb chicken
- Get 2 stalks celery, diced
- Take 2 cup apples, chopped (pick your favorite flavor, traditionally green)
- Get 1/3 cup dried apricots, chopped
- Take 1/2 cup toasted almonds, sliced
Does wonders for the chicken, bacon, celery and grapes. Chill for a bit so the curry will do its stuff. Either shredded or cubed chicken will work, so feel free to chose which one you prefer! In a large salad bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise.
Steps to make Chicken Curry Salad:
- Dice chicken and pan cook with 1/2 tablespoon curry powder. Either leave diced or shred, your preference.
- Whisk together yoyurt, mayo, honey and remainder (1/2 tablespoon) of curry powder in large bowl.
- Stir in cooked chicken, celery, apples, apricots and almonds.
- Add this versatile meal on top of a bed of lettuce, wrap in a tortilla, lavash or bun, or eat plain!
Mix all together, tossing to coat. This light curry chicken salad is dressed in a lemony mix of nonfat yogurt with just a touch of mayonnaise. Nuts are a source of "good" fat; apple chunks supply fiber. It is wonderful, pretty too, no matter how you make it. If you prefer an all-mayo chicken salad, you can substitute the yogurt with a mayonnaise.
So that’s going to wrap this up for this exceptional food chicken curry salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
