Crockpot Apricot Chicken
Crockpot Apricot Chicken

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, crockpot apricot chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Apricot Chicken is something that I have loved my whole life.

One of our meal plan staples! This is a juicy and flavorful chicken recipe that uses pantry staples. Mix apricot jam, dijon mustard, soy sauce.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:
  1. Take 2 lb Boneless, Skinless Chicken Breasts
  2. Make ready 1 8-oz. Bottle Russian Salad Dressing
  3. Take 1 12-oz. Jar Apricot Preserves
  4. Make ready 1 Black pepper, to taste

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Instructions to make Crockpot Apricot Chicken:
  1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
  2. Cook on high for one hour, then on low for three hours. Enjoy!
  3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

Crockpot apricot chicken is a sweet and savory main dish that's easy and delicious! Just three hours in the slow cooker for a chicken picky eaters love. Some of my kiddos are sick, so I make an easy crock-pot chicken for the rest of us. It is really easy and good tasting! View top rated Apricot chicken crock pot recipes with ratings and reviews.

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